Mycryo Cocoa Butter

Mycryo Cocoa Butter

A 100% cocoa butter ideally used for tempering chocolate and for salted applications
Want to compare with other chocolates or more pairing tips?
Use our interactive taste profile tool Itinero to find the best matching chocolate pairing product carefully selected and validated by our chefs.
Shapes
Bag Retail up to 500 g, bucket/box up to 5 kg

Application

MousseMousse
Ganache fillingIntérieur ganache
CookingCuisson

Availabilities

PackagingSKU codeShelf lifeKosher
Bag Retail up to 500 g 150 g bagNCB-HD706-BY-W5712 monthsNK
bucket/box up to 5 kg 550g box (salty appl.)12 monthsNK
bucket/box up to 5 kg 675g box (tempering)12 monthsNK