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Dark chocolate couverture
Fleur de cao™
70%
Cocoa
- Fluidity
- % Fat41.8%
Lingering cocoa taste with fruity and spicy notes.
contact the sales representativeApplications: Ideal product for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets.
| PACKAGING | SAP CODE | SHELF LIFE |
|---|---|---|
| Box of 10 x 2.5kg blocks | CHD-O70FLEU-126 | 24 MONTHS |
| Box of 4 x 5kg packs of our exclusive Pistoles™ | CHD-O70FLEU-587 | 24 MONTHS |
Kosher 
Testimonial
“I use Fleur de Cao™ for its aroma and its very persistent taste as well as for its spicy flavor which lends a particular character to both sweet and salty dishes such Fleur de Cao™ prawns. What a treat! Its fruity notes give a ganache full splendor as in a chocolate and fresh mint tart. Once melted, its color takes on a velvety aspect. ”
Eric LEAUTEY
CACAO BARRY AMBASSADOR - FRANCE
