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cremino pistachio

Cremino pistachio-yoghurt-Zéphyr™

Want to use our Praliné 70% Pistachios for a chocolate bonbon? Let's try this Pistachio praliné Onctueux 70%-Zéphyr™ white chocolate-Yogurt powder-Caramelized pistachio pieces-Salt created  by our Creative Director Ramon Morato.

Download the recipe and our nuts range by filling out the form below :