Hazelnut Orange Malt Cannelés' by our Global Creative Director Ramon Morato
Discover Zéphyr Caramel and Pépites Cacao Zéphyr™ Caramel, our crunchy caramelized cocoa nibs covered with cocoa nibs covered with Zéphyr™ Caramel 35% cocoa
Read the recipes of fruits pastes made with nuts by Chef Ramon Morato.
Our latest bulletin is about the adventurous journey taken by our team in Barcelona led by Miquel Guarro.
Download the recipes of our Ambassador Cédric Barberet's, Owner of Barberet Bistro & Bakery.