The NUTS collection - a fresh perspective 03

The NUTS collection - a fresh perspective 03

We have developed 3 new recipes of Praliné Onctueux caramelized : Praliné 50 % Hazelnuts, Praliné 50 % Almonds and Praliné 50 % Almonds Hazelnuts.
A series of smooth textures with lightly roasted fruits for chefs to create a wide range of creations, from pastry to confectionary.

Almonds, Pistachios:
discover our Praliné Onctueux Caramelized pralinés collection on our website

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