Madirofolo

Taste profile
  • 3
    Cocoa flavour
  • 1
    Roasted
  • 2
    Bitter
  • 3
    Sour
  • 0.5
    Spicy
  • 3
    Fruity
Plantation

Madirofolo 65%

Chocolate
Description

In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavor. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes.
Certified organic.

Composition
  • 65% Cacao
    38% Cocoa Butter
    26% Fat free cocoa
  • 38% Fat
    38% Cocoa Butter
    0% Milk fat
Fluidity
High fluidity
Taste profile
  • 3
    Cocoa flavour
  • 1
    Roasted
  • 2
    Bitter
  • 3
    Sour
  • 0.5
    Spicy
  • 3
    Fruity