Madirofolo

Taste profile
  • 3
    Cocoa flavour
  • 1
    Roasted
  • 2
    Bitter
  • 3
    Azedo
  • 0.5
    Spicy
  • 3
    Frutoso
Plantation

Madirofolo 65%

Chocolate
Description

In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes.

Composition
  • 65% Cacao
    38% Manteiga de Cacau
    26% Cacau sem Gordura
  • 38% Fat
    38% Manteiga de Cacau
    0% Gordura de Leite
Fluidity
High fluidity
Taste profile
  • 3
    Cocoa flavour
  • 1
    Roasted
  • 2
    Bitter
  • 3
    Azedo
  • 0.5
    Spicy
  • 3
    Frutoso