Hazelnut Truffles by Chef Martin Diez
"Indulge in classic homemade hazelnut truffles, delicately enhanced with a little bit of sea salt and dusted with the perfect cacao powder."
Tips:
If you want a dense truffle, do not aerate in the mixer.
Components:
- Hazelnut Praline
- Cutting and enrobing
DISCOVER THE FULL RECIPE
Cacao Powder Collection added value:
Nature Cacao Powder for its naturality, simplicity and great taste!
