Take a group of some of the best and most passionate pastry chefs, add a selection of the finest chocolate or cacao, enrich it with great knowledge, spice it up with some exciting news, a lot of creativity and a deep care for the environment and you will get a wonderful Cacao Collective.
The first English Cacao Collective meeting took place last week around a dinner table at Brunswick house, London, and was the first of a series of events organized by Cacao Barry to facilitate the exchange of knowledge, experiences, passion for chocolate and mutual support bewteen pastry chefs who use Cacao Ba
