Cacao Barry - Excellence

Product information

  • 2
    low fluidity
  • 55%
    Min. % Dry cocoa solids
  • 35.8%
    Fat %
  • Made In France
    Provenance
Available sizes
  • Traceable beans
  • KD-

A true balanced taste and a mild cocoa flavour enabling Chefs to create countless recipes.

Characteristics

Composition

  • 55%
    Min. % Dry cocoa solids
    34.3% Cocoa Butter
    17.9% Fat-free cocoa
  • 35.8%
    Fat %
    34.3% Cocoa Butter
    0% Milk fat

Characteristics

Chocolate type:
Dark
product category:
range:
Provenance:
Made In France

Taste profile

Cocoa Roasted flavor Sourness Bitter Spicy Fruity flavor Woody Floral
Prominent descriptor
cocoa_taste

Bean origin

Forastero

Pairing tips

  • Pepper
  • Cloves
  • Lime
  • Hazelnuts
  • Violet