Recognized by top chefs as the best cacao powder in the world for decades, Extra Brute is the must-have ingredient for all your recipes.
With its vibrant reddish-brown hues, this superior extra fine cacao powder is distinguished by its balanced dark chocolate taste enhanced by spicy flavors. A touch of woody notes contributes to the overall harmony of this 100% cacao ingredient.
Made from sustainably sourced finest quality West African beans, Extra Brute’s very high fat content makes it a high-performing dutched (alkalised) cacao powder providing a smooth texture.
Part of the Universelle range, Extra Brute is the perfect choice for universal use.
Ideal for coloring, texturing and flavoring your recipes: brownie, cake, muffin, cookie, sorbets & ice-cream, viennoiserie, desserts, spread, dairy & drinks, glaze, dough...
Made from sustainably sourced finest quality West African beans.
- Suitable for:
- Free from:
- Without lecithin
- Traceable Beans
- Sustainable cocoa
- Supporting Cocoa Horizons Foundation
- Dairy & Drinks
- Ice Cream & Desserts
- Bakery & Pastry
- Order code:
- Shelf life:
- 24 months
- Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment. Storage temperature: 12 - 20 °C / 54 - 68 °F
- 1 KG bag | 6 bags/box