100% fresh hazelnuts gently roasted to release their exceptional flavour. With nothing but natural sweetness, this subtly, gold tinted paste is ideal for your pastry and confectionery creations
This silky smooth, 50% praline, contains only the finest caramelised hazelnuts. Medium roasted for a rich flavour, and unique golden colour, it’s deliciously sweet, convenient, and ideal for decoration.
A velvety combination of the freshest almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish, if Paris-Brest is on the menu, this is your only option.
Deliciously unique, this 70% pistachio praline has a vibrant, green appearance. Grown in Spain and Iran, and lightly roasted for a fresh, authentic flavour, it’s perfect for crémeux, icecream and sauces, and ideal for decoration.