Callebaut - Velvet

Product information

Taste profile

Rich creamy mouthfeel and intense fresh milk taste with just a dash of sweetness.
  • 3
    medium fluidity
  • 32%
    Min. % Dry cocoa solids
  • 22.3%
    Min. % Dry milk solids
  • 40%
    Fat %
  • belgian_chocolate
    Provenance
  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-

The silkiest, creamiest white chocolate in the range with only a dash of sweetness.
This uncommon white chocolate never overwhelms but brings the soft pleasure of a fresh milk taste with slight hints of sweetness. In the mouth, it has a rich and creamy mouthfeel without ever becoming heavy.
Velvet is ideal for any pairing you can come up with: from unexpected spices, such as Greek saffron, to surprising fruits. The mildly soft character of this white chocolate makes all flavours come out.
Velvet comes with a standard fluidity and works in a broad range of applications: moulding, enrobing, flavouring, coating, etc. - yielding perfect end results every time.

Characteristics

Composition

  • 32%
    Min. % Dry cocoa solids
  • 22.3%
    Min. % Dry milk solids
  • 40%
    Fat %

Characteristics

Chocolate type:
White
Provenance:
belgian_chocolate

Taste profile

White

  • Sweet 2
  • Vanilla flavor 0.5
  • Creaminess 2
Prominent descriptor
Milk

Pairing tips

  • Mastic
  • Pink Pepper
  • Greek Red Saffron / Krokos Kozanis
  • Mandarin
  • Gooseberry
  • Lemon
  • Rhubarb
  • Granny Smith Apple
  • Port
  • Fruity Beer
  • Maple
  • Caramel
  • Eggnog
  • Pine nut
  • Lavender

Certifications

Suitable For:
  • Halal
  • KD-
  • Vegetarian
Free From:
  • Not Gluten
Sustainability:
  • Cocoa Horizons Program
  • Sustainable cocoa

Cocoa Horizons

Cocoa Horizons.
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Packaging