Crunchy Zéphyr™ Caramel Bar

Crunchy Zéphyr™ Caramel Bar

Level:
Easy

Crunchy Zéphyr™ Caramel Bar

Used products: Crunchy Zéphyr™ Caramel Bar

  • 100 g
    pecan pieces
  • 100 g
    peanut
  • 100 g
    almonds
  • 150 g
    sugar

Preparation: Crunchy Zéphyr™ Caramel Bar

Roast and caramelize with the cooked sugar.

Let the mix cool.

Used products: Crunchy Zéphyr™ Caramel Bar

  • 140 g
    lightly crushed popcorn
  • 1 pinch
    salt

Preparation: Crunchy Zéphyr™ Caramel Bar

Add and mix.

Used products: Crunchy Zéphyr™ Caramel Bar

Preparation: Crunchy Zéphyr™ Caramel Bar

Add and mix

Place the crunchy chocolate mix on a thin Zéphyr™ Caramel bar. 
Decorate with fine dark chocolate lines.