Inaya™ Hot Chocolate

Inaya™ Hot Chocolate

  • Good to go
  • High profit
  • Quick & easy (production)
Level:
Easy
Makes:
Recipe for five 16 cl cups
Indulge your guests and warm their hearts with this smooth and velvety hot chocolate. The high-fat content and balanced chocolate taste of Extra Brute Cacao Powder creates a hot chocolate like no other.

Inaya™ Hot Chocolate

Used products: Inaya™ Hot Chocolate

  • 500 g
    whole milk

Preparation: Inaya™ Hot Chocolate

  1. Bring to a boil

Used products: Inaya™ Hot Chocolate

  • 100 g
    35% cream

Preparation: Inaya™ Hot Chocolate

Pour over

Used products: Inaya™ Hot Chocolate

Preparation: Inaya™ Hot Chocolate

  1. Add
  1. Let sit for 12 hours.
  2. Serve at 140°F/60°C.