Cacao Barry - Cacao powder - Noir Intense 10-12% - powder - 1kg bag

Product information

Taste profile

Deep black color - bitter - floral.
  • 99.6
    Fineness
  • 6.8-7.5 (Light alkalized)
    pH
  • Powder
    Shape
Available sizes
  • Sustainable cocoa
  • Traceable beans
  • Vegetarian
  • Halal
  • KP-

Revisit your classic recipes with Noir Intense cocoa powder!

The remarkable deep charcoal black colour of this cocoa powder is an expression of luxury and sophistication, that will allow you to awaken an emotional experience in your customers while adding a touch of elegance to your culinary creations..

This low-fat, alkalinized cocoa powder offers a strong, bitter cocoa flavour with biscuit notes enhanced by a floral and sesame touch
Ideal for colouring and flavouring bakery, pastry and confectionery recipes such as biscuits, muffins, doughnuts, mirror icing, spray cocoa, etc.

Characteristics

Characteristics

Legal denomination:
Shape:
Powder
Main features:

PAIRING CHOCOLATE EXTRA-BITTER GUAYAQUIL 64% ALTO EL SOL 65% ÉQUATEUR 76%

Taste profile

Cocoa Bitter Roasted flavor Floral
Prominent descriptor
Bitterness

Bean origin

Made from a selection of premium origin cacao beans

Certifications

Suitable For:
  • Halal
  • KP-
  • Vegan
  • Vegetarian
Free From:
  • Without lecithin
  • Not Gluten
Sustainability:
  • Cocoa Horizons Program
  • Traceable beans
  • Sustainable cocoa
  • Supporting Cocoa Horizons Foundation

Cocoa Horizons

Cocoa Horizons.
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Packaging

  • Order code:
    DCP-10BLACK-E0-89B
    Shelf life:
    24 months
    Storage:
    Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment.Storage temperature : 12 - 20 °C / 54 - 68 °F
    Description:
    1 KG bag | 6 bags/box
    Other packages:
    1 KG bag