Cacao Barry - Cacao powder - Nature Fruitée 10-12% - powder - 1kg bag

Product information

Taste profile

/Unique tangy and fruity chocolate taste / Notes of citrus and sweet spices / Beautiful natural light beige
  • 99.6
    Fineness
  • 5-6.2 (Natural)
    pH
  • Powder
    Shape
Available sizes
  • 1 KG bag

With its beautiful natural light beige colour, the organic cacao powder Nature Fruitée offers an intriguing fruity taste experience like no other.

Made from carefully selected premium organic cocoa beans, this powder delivers a unique tangy, fruity chocolate taste complemented by notes of citrus and sweet spices typical of Santo Domingo plantations.

Clean labeling gaining momentum, this low fat powder made with no alkalini agents is the perfect authentic solution for flavouring and texturizing your natural recipes such as sponge cakes, biscuits, doughs, sorbets, etc.

The aromatic complexity of this single-origin cacao powder make for perfect pairing with the recent Cacao Barry innovation, WholeFruit chocolate, a unique couverture chocolate made with 100% pure cacaofruit.

Characteristics

Characteristics

Legal denomination:
Shape:
Powder
Main features:

PAIRING CHOCOLATE

EVOCAO™ 72 %

OCOA™ 70 %

SAINT-DOMINGUE 70 %

Bean origin

Made out of carefully selected premium Santo Domingo organic cacao beans.

Certifications

Suitable for:
  • bio
  • Halal
  • KP-
  • Organic
  • Vegan
  • Vegetarian
Free from:
  • Without lecithin
  • Not Gluten
Sustainability:
  • Traceable Beans
  • Sustainable cocoa
  • Supporting Cocoa Horizons Foundation

Type of Business

  • Dairy & Drinks
  • Ice Cream & Desserts
  • Bakery & Pastry

Packaging

  • Order code:
    NCP-10NATFR-89B
    Shelf life:
    24 months
    Storage:
    Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment. Storage temperature: 12 - 20 °C / 54 - 68 °F
    Description:
    1 KG bag | 6 bags/box