Cosmic Collision

Recipe for 27 pieces

Chocolate biscuit with orange

Used products: Chocolate biscuit with orange

Preparation: Chocolate biscuit with orange

Beat the eggs, the yolks with the sugar. Add the flour mixture, sifted cocoa, the chocolate
couverture, butter & oil, add this mixture to the eggs, cook for about 15 minutes at 160°C.

Perfect with orange

Used products: Perfect with orange

  • 100 g
  • 135 g
    caster sugar
  • 50 g
  • 400 g
  • 50 g
  • 40 g
    orange marmalade

Preparation: Perfect with orange

Make a bomb dough and add the whipped cream to show frothy. The marmalade and

Vanilla and spiced Namilaka

Used products: Vanilla and spiced Namilaka

Preparation: Vanilla and spiced Namilaka

Bring the milk, glucose, 3 spices to boil for 5 minutes. Heat the infusion again and pour on
the chocolate, then add the cream. Set aside for 24 hours and blend with the mixer.

Fleur de Cao™ 70% Chocolate Mousse

Used products: Fleur de Cao™ 70% Chocolate Mousse

Preparation: Fleur de Cao™ 70% Chocolate Mousse

Make a cream anglaise cream and egg yolks, sugar at 85°C. Pour the hot custard over the
black couverture chocolate and mix the egg white meringue and glucose syrup with the
whipped cream.