Wholefruit Chocolate
A unique couverture chocolate made from 100% pure cacaofruit
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History, Mission & VisionOur brand
As former coffee and tea merchant, the Barry family set the standard in 1842 by travelling to Africa to seek out and harvest a selection of cocoa beans to transform them into the most refined and delicate.
For any chef’s needs
Our products & services
To be explorers means we elevate their creativity, increase their visibility, reinforce our bonds, and grow their business. This is the red thread in all we do.
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Inspiration for Chefs, by ChefsMeet our Ambassadors
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Recipes, techniques, trendsRecipes & Inspiration
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Sustainable cocoa sourcingOur sustainability commitment vs Thriving nature
