Cacao Barry - Alto El Sol

Product information

  • 3
    Medium fluidity
  • 65%
    Cacao Percentage
  • 37%
    Fat content
Available sizes

In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste.
Certified organic.

Characteristics

Composition

  • 65%
    Cacao Percentage
    37% Cocoa butter
    27% Fat free cocoa
  • 37%
    Fat content
    37% Cocoa butter
    0% Milk fat

Characteristics

Chocolate Type:
Dark

Taste profile

Cocoa Roasted flavor Bitterness Sourness Spicy Fruity Woody Floral
Prominent Descriptor
fruity

Bean origin

Beans from Peruvian plantation, variety is Criollo Amazonia (Trinitario)

Pairing tips

  • Vanilla
  • Speculoos
  • Tonka Beans
  • Eucalyptus
  • Apricot
  • Peach
  • Mango
  • Mirabelle Plum
  • Red Pepper
  • Tomato
  • Bergamot
  • Banana
  • Almonds
  • Pistachio
  • Olive Oil

Certifications

Suitable for:
  • Halal
  • KD-
  • Organic
  • Vegetarian
Free from:
  • Made with 100% pure cocoa butter
Sustainability:
  • Traceable Beans
  • Fairtrade

Packaging

  • Order code:
    CHD-P65ALTN-2B-U73
    Shelf life:
    24 months
    Description:
    1kg bag | 6 bags/box | lost pallet
    Other packages:
    1kg bag, 20kg box