Cacao Barry - Noir Intense

Product information

Taste profile

/ Strong and bitter cacao taste / Notes of cookie with a floral and sesame touch / Deep black charcoal colour PERFORMANCE : Achieve the most intense black colour result with this powder.
  • 99.6
    Fineness
  • 6.8-7.5 (Light alkalized)
    pH
Available sizes
  • Unknown

Stay on-trend with Noir Intense!

Deep shiny black colour equals sophistication, luxury and indulgence, influencing consumer perception. Take this opportunity to revisit the classics by adding a touch of elegance to your creations with Noir Intense. Its remarkable deep black charcoal colour will definitely help you bring to life the emotional experience your customers are looking for.

This low fat and alkalized cacao powder delivers a strong and bitter cacao taste with cookie notes enhanced by a floral and sesame touch.

Ideal for colouring and flavouring bakery, pastry and confectionery recipes such as cookies, muffins, donuts, mirror glaze, cocoa spray, etc.

Characteristics

Characteristics

Legal denomination:

Bean origin

Made from a selection of premium origin cacao beans

Certifications

Suitable for:
  • Halal
  • KP-
  • Vegan
  • Vegetarian
Free from:
  • Without lecithin
  • Not Gluten
Sustainability:
  • Traceable Beans
  • Sustainable cocoa
  • Supporting Cocoa Horizons Foundation

Type of Business

  • Bakery & Pastry
  • Confectionery

Packaging

  • Order code:
    DCP-10BLACK-89B
    Shelf life:
    24 months