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• Maxime Michelot, the new UK Junior Chocolate Master

  News

  Maxime said it all happened as a rollercoaster ride. His work at Harrods and then Shangri-La, meeting Vincent Vallee, Alistair Birt and Quentin Bechard - a lovely mix of coincidences, inspiration, passion and strong determination brought him to the UK Junior Chocolate Master competition, which he concluded as winner. Get to know Maxime Michelot.

  

  Maxime Michelot, the new UK Junior Chocolate Master

• Young star: Samantha Rain

  News

  Do you know Samantha Rain? If you enjoyed watching Bake Off Creme De La Creme you should remember this talented young girl who was so full of confidence and passion taking part in the show. Those who know her are not surprised by her success – two years ago her great passion and hard work were crowned with the title of UK Junior Chocolate Master. So we were curious to get to know her better.

  

  Young star: Samantha Rain

• Praline Bar

  Recipe

  Uses 2 snacking bar rounded moulds

  

  Praline Bar

• Pistachio Cardamom Bar

  Recipe

  

  Pistachio Cardamom Bar

• Nordic launch of the White Guide 2017

  News

  The 26th of June White Guide Nordic was launched in Copenhagen Denmark and Cacao Barry was of course one of the sponsors of this amazing launch. The launch was celebrated with a trend seminar, prize ceremony and a gala dinner. The launch was joined by more than 200 journalists, policy makers and restaurant professionals.

  

  Nordic launch of the White Guide 2017

• Rugoso Petit Gateau

  Recipe

  

  Rugoso Petit Gateau

• Esmeralda Dome

  Recipe

  

  Esmeralda Dome

• Fresh pineapple

  Recipe

  Fresh pineapple

• Belgian sweet pearl

  Recipe

  

  Belgian sweet pearl

• Kaleidoscope

  Recipe

  

  Kaleidoscope