Quality, terroir and sustainability lie at the heart of the brand’s expertise. Cacao Barry® carefully selects the best beans and has a commitment to innovation to constantly reinvent its ranges while respecting nature and cocoa farmers. Each chocolate offers a bouquet of aromas that are unique to a very specific region, country or plantation.
Each chocolate range has specific benefits such as distinctive flavour characteristics and optimized fluidity. They afford chefs great stories offering upselling possibilities addressing customers' needs for indulgent, sustainable, traceable and organic products.
