Thriving Nature

Mix

Meringue

Add

Mix EXCELLENCE 55% and butter together
Add egg yolk gently.
Finally whip the egg white and sugar and fold it in above mixture
Line the tray and steam bake for 20 min +/-

Boil

Mix

Boil milk and infused the mint.
Finally add the ALUNGA 41% and blend it well.

Boil

Mix all together and blend it well and store it container in chiller.

Mix

Mix it all together and store it in container

Mix

Combine all ingredients then add ice cold butter and sheet it between 2 silpat and cut it 65 mm and bake it 160 degree for 8 min.

Blend

Add cold

Combine all the ingredients together in thermo mix and once cold add tofu and blend it well.