Autumn Zéphyr™ Tart

Fall / Winter

Autumn Zéphyr™ Tart

Created by
  • Martin Diez
    Director, Chef Services Americas, Chocolate Academy™ Center, Chicago
  • Philippe Bertrand
    Director of Barry Callebaut CHOCOLATE ACADEMY™ France, MOF Chocolatier-Confiseur
Level
level 1
Dosage
Recipe for 25 individual tarts
レシピコンポーネント

Sweet Dough

Texas Origin Pecan cream

Mousse Zéphyr™

Apple compotée

Assembly