Layered Blanc Feuilletine™ and Apricot Tart

Fall / Winter

Layered Blanc Feuilletine™ and Apricot Tart

Level
level 3
Dosage
Recipe for 4 tarts, 20 cm in diameter.
レシピコンポーネント

Apricot Compote

Almond Biscuit

Blanc Feuilletine™ Crunch

Zéphyr Mousse

Assembly