Baking - Dark Extruded Baking Sticks 44% Min. Cacao - sticks (8 cm) - 300 units box Product These 8cm dark chocolate sticks, ready to use and resitant to cooking, are in the perfect shape to make pains au chocolat Baking - Dark Extruded Baking Sticks 44% Min. Cacao - sticks (8 cm) - 300 units box
FLAVOURING PASTE - K D'ARÔME CACAO - 5KG BUCKET Product A past rich in cocoa with subtle sweetness and no hydrogenated fats, K D'Arôme will delicately flavor your creams, biscuits, and fondants. FLAVOURING PASTE - K D'ARÔME CACAO - 5KG BUCKET
Chocolate Glaze - Brillance Noire - 2kg bucket Product This ready to use dark chocolate glaze is easy to spread and gives to your pastries a nice dark and shiny colour. It can also be easily used for your plated-dessert decorations. Chocolate Glaze - Brillance Noire - 2kg bucket
Baking - Dark Extruded Baking Sticks 44% Min. Cacao - sticks (8 cm) - 160 units box Product These ready-to-use 8 cm long dark chocolate baking sticks are oven-proof and ideal for baking Chocolate Bread "pains au chocolat". Baking - Dark Extruded Baking Sticks 44% Min. Cacao - sticks (8 cm) - 160 units box
Caramelised nuts - Praliné Grains - 1kg vacuum bag Product A delicious crunchy preparation, with nuts slightly caramelised, and without preservatives. Caramelised nuts - Praliné Grains - 1kg vacuum bag
Cocoa butter - Deodorized Cocoa Butter - easymelt - 3kg bucket Product This cocoa butter protects from dampness and allows candies to harden. it thins the chocolate used in spray nozzles. Cocoa butter - Deodorized Cocoa Butter - easymelt - 3kg bucket
COATING - PÂTE À GLACER BLONDE - 5KG BUCKET Product No tempering is required! Say goodbye to the complexities of tempering chocolate! Pâte à Glacer Blonde is the ultimate solution to simplify your production process while maintaining exceptional quality because it was designed to provide ease of handling and requires no tempering. This makes it ideal for your creations and an excellent option for operators with varying technical expertise. With its light brown colour, this Pâte à Glacer Blonde delivers a shiny, chocolate-like finish and remaining liquid at 40°C without hardening during your operations. The compound ensures optimal coating and perfect enrobing without compromising the quality of your finished products. In addition, its unique vegetable fat composition guarantees a more uniform crystallisation compared to cocoa butter alone. Easily coat your cakes without a palette knife for entremets glazing. Easy-to-handle No tempering Cost and time savings More suitable option for non-technical operators Appearance consistency through temperature variation COATING - PÂTE À GLACER BLONDE - 5KG BUCKET
Gianduja - Plaisir Milk (Lenôtre) - 2.5kg bucket Product A refined mix of milk chocolate and light roasted hazelnuts. Gianduja - Plaisir Milk (Lenôtre) - 2.5kg bucket
COATING - PÂTE À GLACER IVOIRE - 5KG BUCKET Product No tempering is required! Say goodbye to the complexities of tempering chocolate! Pâte à Glacer Ivoire is the ultimate solution to simplify your production process while maintaining exceptional quality because it was designed to provide ease of handling and requires no tempering. This makes it ideal for your creations and an excellent option for operators with varying technical expertise. With its ivory colour, this Pâte à glacer Ivoire delivers a shiny, chocolate-like finish. Remaining liquid at 40°C and not hardening during your operations, the compound ensures optimal coating and perfect enrobing without compromising on the quality of your finished products. Its unique vegetable fat composition guarantees a more uniform crystallisation behaviour compared to cocoa butter alone. Easily coat your cakes without a palette knife for entremets glazing. Easy-to-handle No tempering Cost and time savings More suitable option for non-technical operators Appearance consistency through temperature variation COATING - PÂTE À GLACER IVOIRE - 5KG BUCKET
COCOA MASS - GRAND CARAQUE - PISTOLS - 3KG BUCKET Product A mass of pure cocoa (100%) giving fondants a deep chocolate color and subtly dampening the sweetness. COCOA MASS - GRAND CARAQUE - PISTOLS - 3KG BUCKET
